This Easy Chicken Avocado Melt Sandwich is a tasty treat! It combines tender chicken, creamy avocado, and melty cheese all between two slices of warm bread. Yum!
I love how quick this sandwich is to make. Just mix your ingredients, toast it up, and you’re ready to eat. Perfect for a busy day or a cozy lunch at home!
Key Ingredients & Substitutions
Cooked Chicken: You can use rotisserie chicken for ease, or any leftover chicken works well. If you’re keeping it vegetarian, consider swapping it for chickpeas or canned beans for a protein boost.
Avocado: A ripe avocado brings a creamy texture. If avocados are not available, you might try mashed peas or hummus as a spread, though the flavor will change.
Bread: I prefer sourdough for its crusty bite, but whole wheat or even gluten-free bread is just as delicious. Just ensure it holds up against the filling.
Cheese: Cheddar adds a nice sharpness, but feel free to mix it up! Gouda, Swiss, or even vegan cheese can work well depending on your preference.
Mayonnaise: If you’re looking for a healthier option, swap mayo with Greek yogurt, or even a light spread like hummus for a different flavor profile.
How Do I Achieve Perfectly Melted Cheese?
Getting that cheesy goodness requires a few steps for success! Here’s how to make sure your cheese melts just right:
- Using a medium heat is key—too high can burn the bread before the cheese melts.
- Cover the skillet after placing the sandwiches inside. This traps heat and helps melt the cheese more effectively.
- Check around the 3-minute mark: if the bread is golden brown, it’s time to flip!
Following these tips will give you a delicious, melty sandwich that’s sure to please!
Easy Chicken Avocado Melt Sandwich
Ingredients You’ll Need:
- 2 cups cooked chicken, shredded or chopped
- 1 ripe avocado
- 4 slices of bread (sourdough, whole wheat, or your choice)
- 4 slices of cheese (cheddar, mozzarella, or pepper jack)
- 1 tablespoon mayonnaise
- 1 teaspoon lime or lemon juice
- Salt and pepper to taste
- 1 tablespoon butter
- Optional: lettuce, tomato slices, or red onion for extra freshness
How Much Time Will You Need?
This delicious sandwich takes about 10 minutes to prep and an additional 8-10 minutes to cook. So, in roughly 20 minutes, you can have a warm, cheesy Chicken Avocado Melt ready to enjoy!
Step-by-Step Instructions:
1. Prepare the Avocado Mixture:
Start by scooping the ripe avocado into a medium bowl. Mash it with a fork, adding the lime or lemon juice, a sprinkle of salt, and a dash of pepper. You want it creamy but still a little chunky for good texture!
2. Mix in the Chicken:
Next, add the shredded or chopped cooked chicken and mayonnaise to the bowl with the avocado. Stir everything together until it’s well combined. This will be your flavorful filling for the sandwich!
3. Assemble the Sandwiches:
Take two slices of your chosen bread and spread an equal portion of the chicken-avocado mixture on each slice. Lay a slice of cheese on top of the mixture, then place another slice of bread on top to complete the sandwich.
4. Cook the Sandwiches:
In a skillet, melt the butter over medium heat. Once hot, place the sandwiches in the pan. Cook for about 3-4 minutes until the bottom is golden brown. Carefully flip the sandwiches over and cook the other side until it’s golden and the cheese is melting.
5. Serve and Enjoy!
Once cooked, take the sandwiches off the heat. You can slice them in half for easier handling. Feel free to toss in some lettuce, tomato slices, or red onion inside for extra freshness before digging in!
FAQ for Easy Chicken Avocado Melt Sandwich
Can I Use Pre-Cooked Chicken?
Absolutely! Pre-cooked rotisserie chicken works perfectly for this recipe. Just shred or chop it and mix it in with the avocado.
Can I Make This Sandwich Vegetarian?
Sure! You can replace the chicken with chickpeas or black beans for a hearty vegetarian option. Just mash them up and mix with the avocado for a delicious filling!
How Do I Store Leftovers?
If you have leftovers, store them in an airtight container in the fridge for up to 2 days. However, it’s best to assemble and cook the sandwiches fresh, as leftovers may not retain the same crunchiness.
Can I Add Other Ingredients?
Definitely! Feel free to customize your sandwich by adding ingredients like spinach, sliced cucumbers, or even a dash of hot sauce for some heat. Get creative with your toppings!
