This delightful Peppermint Mocha Martini combines rich coffee flavors with a refreshing hint of peppermint. Perfect for a festive treat or a cozy night in!
Shake it up, and you’ve got yourself a fun drink that even Santa would approve of! I love to enjoy mine with a frosty chocolate rim for a little extra flair. Cheers! 🎉
Key Ingredients & Substitutions
Vodka: Using vanilla-flavored vodka adds a lovely touch to this martini. If you can’t find it, regular vodka works just fine. I’ve even tried it with flavored vodkas like chocolate or whipped cream for a twist!
Coffee Liqueur: Kahlúa is classic for this recipe because of its rich coffee flavor. If you’re looking for a non-alcoholic option, you could use coffee concentrate, though it won’t give the same sweetness.
Crème de Cacao: This chocolate liqueur brings sweetness and depth. If you want a non-alcoholic substitute, try using chocolate syrup mixed with a little milk or cream.
Peppermint Schnapps: This is where the festive flavor comes from! If you’re not a fan, you could use peppermint extract, but start with just a drop as it’s much stronger.
Heavy Cream or Half-and-Half: I prefer heavy cream for a richer taste, but if you’re looking to lighten it up, half-and-half or even milk can work as well.
How Do You Make the Perfect Chocolate Rim?
Rimming the glass with chocolate adds a delicious touch. Here’s how to do it perfectly:
- Start by using chocolate syrup to coat just the outer rim of the glass. This helps the chocolate to stick.
- Next, dip the rim into a plate of chocolate shavings or finely chopped chocolate. Rotate the glass to ensure even coating.
- Let it set for a moment before pouring in your drink. A well-coated rim makes it not only taste better but also looks impressive!

How to Make a Peppermint Mocha Martini
Ingredients You’ll Need:
For the Cocktail:
- 2 oz vodka (preferably vanilla-flavored)
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1 oz crème de cacao (chocolate liqueur)
- 1 oz peppermint schnapps
- 2 oz heavy cream or half-and-half
For Garnish:
- Crushed peppermint candy or candy canes
- Chocolate shavings or finely chopped chocolate (for rimming glass)
- Chocolate syrup (optional, for rimming glass)
- Ice cubes
- Mini candy cane (for garnish)
How Much Time Will You Need?
This Peppermint Mocha Martini takes about 10 minutes to prepare. It’s a quick and easy cocktail that’s perfect for holiday gatherings or cozy nights at home!
Step-by-Step Instructions:
1. Prepare the Glass:
Start by rimming your martini glass. Lightly brush the rim with chocolate syrup, and then dip it into a plate of chocolate shavings or finely chopped chocolate to coat the rim. This adds a delicious touch and makes for a beautiful presentation. Set the glass aside.
2. Mix The Ingredients:
Fill a cocktail shaker about halfway with ice cubes. Add the vodka, coffee liqueur, crème de cacao, peppermint schnapps, and heavy cream to the shaker. This combination is where all the festive flavors come together!
3. Shake It Up:
Secure the lid on your shaker and shake vigorously for about 15–20 seconds. You want it to be well chilled and slightly frothy—this is where the magic happens!
4. Strain and Serve:
Carefully strain the mixture into your prepared martini glass. Take a moment to admire your creation. It looks delicious already!
5. Add the Finishing Touches:
Sprinkle some crushed peppermint candy or candy cane pieces on top for added crunch and flavor. Finally, hang a mini candy cane on the rim of the glass for a festive touch!
6. Enjoy!
Your refreshing Peppermint Mocha Martini is ready to be enjoyed. Serve immediately and savor the delightful flavors of this festive drink. Cheers!
Can I Make This Drink Non-Alcoholic?
Absolutely! To create a non-alcoholic version, substitute the vodka, coffee liqueur, crème de cacao, and peppermint schnapps with non-alcoholic coffee, chocolate syrup, and peppermint extract. Adjust the sweetness as needed!
What Can I Use Instead of Heavy Cream?
If you’re looking for a lighter option, you can use half-and-half or whole milk. For a dairy-free version, try coconut cream or almond milk, but keep in mind it will alter the flavor slightly.
How Should I Store Leftovers?
If you have leftover drink mixture (not garnished), it’s best to store it in an airtight container in the fridge for up to 2 days. However, once mixed, it’s recommended to enjoy it fresh for the best flavors and texture!
Can I Make a Batch for a Party?
Definitely! You can multiply the ingredients by the number of servings you need and mix them in a larger shaker or pitcher. Just make sure to shake or stir well before serving each drink for maximum freshness!



