Appetizers & Snacks

These grilled potatoes in foil are a tasty treat! With just potatoes, seasoning, and a bit of butter wrapped in foil, they’re easy to cook and super delicious. Making these is a breeze—just toss your spuds and seasonings together, wrap them up, and throw them on the grill. It’s the perfect side dish for summer BBQs! 🌞 Key Ingredients & Substitutions Potatoes: Medium-sized potatoes are great for even cooking. I like using Yukon Gold or red potatoes for their creamy texture. You can also substitute with sweet potatoes if you’re looking for something a bit different! Onion: A medium onion … Read more

These Grilled Garlic Rosemary Smashed Potatoes are crispy on the outside and fluffy on the inside. The garlic and rosemary give them a wonderful flavor that will make your mouth water! I love how simple they are to make—just boil, smash, grill, and enjoy! Perfect for BBQs or a fun side dish. Plus, your kitchen will smell amazing while they’re cooking! Key Ingredients & Substitutions Baby Potatoes: I like using Yukon gold for their creamy texture, but red potatoes work well too. If you can’t find baby potatoes, any small potatoes will do. Just adjust the boiling time if they … Read more

These grilled cilantro-lime sweet potatoes are bursting with flavor! The sweet potatoes are perfectly cooked until tender and tossed in a zesty cilantro-lime dressing that’s so refreshing. Honestly, grilling gives them a nice char that makes them hard to resist. I love serving them as a side dish or just enjoying them straight off the grill—yum! Key Ingredients & Substitutions Sweet Potatoes: These are the stars of the dish. You can also use regular potatoes if sweet ones aren’t available, but keep in mind they will alter the flavor a bit. Cilantro: Fresh cilantro brings a wonderful flavor, but if … Read more

These crispy air fryer potatoes are the star of any meal! With their golden, crunchy outside and fluffy inside, they make a perfect side dish or snack any time of the day. I love whipping these up because they’re so easy and quick! Just toss the potatoes with a little oil and your favorite seasonings, and let the air fryer do the rest. Yum! Key Ingredients & Substitutions Baby Potatoes: Yukon Gold or red potatoes work best for this recipe. Their buttery texture adds to the overall taste. If you don’t have baby potatoes, you can use regular potatoes—just cut … Read more

Smashed potatoes are a fun and tasty twist on the usual mashed kind. They’re crispy on the outside and soft inside, making every bite a crunchy comfort! I love making them because it’s super easy! Just boil, smash, and roast—voila! Perfect for when I want something simple but totally satisfying! Key Ingredients & Substitutions Small Potatoes: Baby Yukon Gold and Red potatoes are perfect for this dish because they have a creamy texture. If you can’t find these, fingerling or new potatoes work just as well. You can even use larger potatoes; just cut them into smaller pieces. Olive Oil: … Read more

These baked potatoes are a star at any meal! With a crispy skin and fluffy inside, they’re perfect for pairing with your favorite steak or topping with goodies like cheese and sour cream. I love how easy they are to make. Just pop them in the oven and let them bake while you prepare the main dish. Perfect for when you’re dreaming of steakhouse dining at home! 🥔✨ Key Ingredients & Substitutions Russet Potatoes: These are perfect for baking due to their starchy texture, which creates a fluffy interior. If russets aren’t available, you can use Yukon Gold potatoes, but … Read more

Grilled sweet potatoes are a treat! They get soft and sweet on the inside while the outside gets a nice, crispy char. Simply slice them, season, and toss them on the grill! Honestly, it’s hard to resist munching on these while they cook. They make a fantastic side dish or a fun snack. I love them with a sprinkle of cinnamon and a bit of honey—yum! Key Ingredients & Substitutions Sweet Potatoes: They are sweet and nutritious. If you can’t find sweet potatoes, you can try butternut squash or regular potatoes, but the flavor will change. I love how the … Read more

This grilled chicken is a tasty treat with a sweet and spicy peach chipotle sauce. The juicy chicken pairs perfectly with the bold flavors, making each bite exciting! Who knew a little fruit could spice things up so much? I love serving this dish with rice or salad for a colorful meal that impresses my friends. It’s super easy to make too! Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts are great for grilling because they cook evenly. If you prefer dark meat, thighs work well too. You can also use tofu or tempeh for a vegetarian version! … Read more

This Maple Peach Barbecue Sauce is a sweet and tangy treat! With juicy peaches and rich maple syrup, it adds perfect flavor to your grilled meats or veggies. This sauce is like summer in a bottle! I love slathering it on ribs or chicken—seriously, it makes everything taste better. You have to give it a try at your next cookout! Ingredients & Substitutions Peaches: Fresh peaches are great, but canned ones work too. If they aren’t in season, you can also use frozen peaches. Just make sure to thaw and drain excess liquid before pureeing. Maple Syrup: Use pure maple … Read more

These brown sugar grilled peaches are the perfect summer treat! When caramelized on the grill, they get sweet and juicy, making snacks or desserts extra special. Honestly, there’s nothing like that sweet smell wafting through the air while these cook. I love serving them with a scoop of vanilla ice cream for a little extra fun. Yum! Key Ingredients & Substitutions Peaches: Choose ripe peaches for the best flavor. If you can’t find fresh ones, canned or frozen peaches can work, but they might not have the same texture or grill marks. If using canned, make sure they are drained … Read more